Allagash Tripel Reserve

Allagash Tripel Reserve is a golden hued ale marked by passion fruit and herbal notes in the aroma, with subtle suggestions of banana and honey surfacing from its deep and complex palate. Allagash Tripel Reserve has a remarkably long and soothing finish.
Serve as an aperitif with crab cakes or an assertive cheese such as a Roquefort or a Stilton. The Tripel is particularly delightful with asparagus. It is also the perfect accompaniment to a fruit dessert or wonderful on its own as a digestif.