the Netherlands
Amsterdams Brouwhuis Maximiliaan
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Maximator is an autumn wheat bock. It is a speciality from southern Germany. Sweet, not bitter with a fruity (ripe bananas) and spicy (cloves) character caused by Weizen top yeast.
6.5%
6-8 °C
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(Info from: Amsterdams Brouwhuis Maximiliaan, 2002)
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